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砂拉越胡椒粒 100g Sarawak White Pepper Biji Lada Putih Sarawak 砂拉越胡椒粒是一种来自马来西亚砂拉越州的特产调味品，由未成熟的胡椒果实晒干而成。它被广泛用于菜肴、酱料和调味品中，具有促进消化、增强食欲、减轻炎症的功效。 Sarawak white pepper is a specialty seasoning from Sarawak, Malaysia, made by sun-drying unripe pepper fruits. It is widely used in dishes, sauces, and seasonings, and is believed to have the function of promoting digestion, increasing appetite, and reducing inflammation. 包装/Packaging 100grams
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